Tag: nutrition

Organic Cheese Powder Market Gains Popularity in Nutritional Snacks

In 2023, the global organic cheese powder market was estimated at USD 319.66 million. Projections indicate it will reach USD 505.91 million by 2030, reflecting a compound annual growth rate of 6.8% from 2024 to 2030. This expansion is driven by growing consumer preferences for organic and natural food products, as well as the rising demand for convenient, flavor-enhancing ingredients across diverse culinary applications. The surge in health awareness and sustainability concerns is a key underpinning of this trend.

Key Market Trends & Insights

  • Europe accounted for over 40% of global organic cheese powder sales in 2023, led by consumer health consciousness and stringent organic standards across countries such as Germany, France, the UK, and the Netherlands.
  • In North America, the United States represented 84% of regional revenue in 2023, with high consumer demand for certifications such as USDA Organic, non-GMO, and gluten-free driving preference for organic variants.
  • Organic cheddar cheese powder held a dominant 48.03% revenue share in 2023, making it the largest product segment.
  • Among applications, snack products accounted for about 30% of revenue in 2023. Organic cheese powders are increasingly featured in snacks such as organic popcorn, pretzels, and crackers that cater to both taste and clean-label preferences.

Market Size & Forecast

  • 2023 Market Size: USD 319.66 million
  • 2030 Projected Market Size: USD 505.91 million
  • CAGR (2024–2030): 6.8%
  • Largest Market Region (2023): Europe

The market benefits from increased retail availability of organic cheese powders, clean-label consumer demand, and eco-friendly preferences. Certifications signaling organic authenticity and sustainable production are influential in purchasing decisions.

The trend is reinforced by product innovation such as flavor blends, herb-infused variants, and collaborations—melding convenience with diverse culinary profiles.

Order a free sample PDF of the Organic Cheese Powder Market Intelligence Study, published by Grand View Research.

Key Companies & Market Share Insight

The market is characterized as fragmented but growing; innovation is accelerating with producers experimenting with varied flavor profiles and blends to meet evolving consumer tastes.

Substitutes—namely conventional cheese powders and vegan cheese powders—pose a moderate to high competitive threat due to cost and accessibility, though demand for organic credentials tempers the impact.

Key Companies:

  • Land O’Lakes, Inc.
  • Bluegrass Ingredients, Inc.
  • Glanbia plc
  • Cheesepop Food Group
  • Kerry Group plc
  • Outdoor Herbivore
  • Frontier Co-op
  • Healthier Comforts
  • Anthony’s Goods
  • Ballantyne

These firms hold leading positions in terms of market share and shape industry trends through organic product offerings and retail expansion.

Explore Horizon Databook – The world’s most expansive market intelligence platform developed by Grand View Research.

Conclusion

The organic cheese powder market is on a robust growth trajectory, underpinned by a global shift toward organic, clean-label, and health-oriented food choices. With a solid base of USD 319.66 million in 2023 and poised to reach USD 505.91 million by 2030 (at a 6.8% CAGR), the industry reflects dynamic regional leadership—Europe at the forefront, and North America closely following. Cheddar dominates product share, while snack applications lead usage. Competitive intensity is rising, fuelled by both traditional and emerging substitutes, spurring innovation. The presence of diverse key players—from established agribusinesses to niche organic brands—indicates a maturing yet flexible market landscape. Looking ahead, sustained consumer demand for transparency, flavor, and convenience will likely continue to propel the sector’s expansion.

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Organic Bar Soap Market Expands with Demand for Chemical-Free Products

In 2021, the global organic bar soap industry reached an approximate valuation of USD 1.83 billion and is anticipated to grow to around USD 3.64 billion by 2030. This trajectory corresponds to a compound annual growth rate (CAGR) of 8.2% from 2022 through 2030. The upsurge reflects a growing global preference for wellness-oriented products and evolving consumer behavior in the beauty and personal care sector.

Key Market Trends & Insights

  • In 2021, the Asia Pacific region accounted for the largest share, contributing nearly 33.1% of total global revenue.
  • The Middle East and Africa region is forecast to experience robust expansion, with an estimated CAGR of 8.3% over the same period.
  • Among distribution channels, online sales dominated, representing 45.8% of global revenue in 2021.

Market Size & Forecast

  • 2021 Market Size: USD 1.83 billion
  • 2030 Projected Market Size: USD 3.64 billion
  • Growth Rate (2022–2030): CAGR of 8.2%
  • Leading Region in 2021: Asia Pacific held the largest market share

The COVID-19 pandemic significantly impacted the supply chain and distribution networks, including the shutdown of convenience stores and hypermarkets. However, the crisis spurred heightened demand for organic and sustainable products, driven by renewed attention to health and wellbeing. Consumers are increasingly seeking products labeled as vegan, natural, clean, reef-friendly, GMO-free, gluten-free, soy-free, transparent, or recyclable. In response, manufacturers are innovating to meet these demands. For example, one producer offers eco-friendly, plant-based soaps in vibrant colors and fragrances—vegan and packaged without plastic.

Key Companies & Market Share Insight

The online distribution channel’s convenience—home delivery, flexible payments, promotional pricing, and access to multiple brands on a single platform—has fundamentally reshaped purchasing behavior. With growing internet adoption and consumer preference for mobile shopping, major players are expanding their e-commerce presence to capture more of this market.

  • Asia Pacific’s dominance stems from increasing health awareness and the availability of a range of organically scented soaps. As consumer understanding grows of the advantages organic soaps offer over conventional alternatives, demand is further boosted by these appealing options. The Middle East and Africa, particularly the UAE, are embracing holistic beauty approaches, especially among millennials and Gen Y.
  • In a landscape populated by numerous participants, differentiation through innovation is key. One family-run company, for instance, handcrafts goat milk soaps on a farm using fresh goat milk, natural oils, and butter. Their product line includes all-natural soap varieties, moisturizers, and natural skin remedies.

Order a free sample PDF of the Organic Bar Soap Market Intelligence Study, published by Grand View Research.

Notable Companies Operating in the Organic Bar Soap Sector

  • Neal’s Yard (Natural Remedies) Limited
  • Khadi Natural
  • Bronner’s Magic Soaps
  • The Body Shop International Limited
  • Forest Essentials
  • Truly’s Natural Products
  • Bali Soap
  • Beach Organics
  • Osmia

These brands span a diverse spectrum—from holistic, artisanal producers to larger international retailers—each leveraging unique formulations, natural ingredients, and ethical branding to capture consumer interest.

Explore Horizon Databook – The world’s most expansive market intelligence platform developed by Grand View Research.

Conclusion

The organic bar soap market is on a dynamic upward trend, poised to nearly double in value from USD 1.83 billion in 2021 to USD 3.64 billion by 2030, at an impressive 8.2% CAGR. Asia Pacific leads the market, while the Middle Eastern and African regions emerge as fast-growth areas. Online distribution stands out as the most influential sales channel, supported by evolving consumer expectations and shopping habits. Innovation—especially around natural ingredients, sustainable packaging, and wellness messaging—drives competition among a varied roster of brands. Overall, the market’s growth reflects a deepening global commitment to health-conscious, environmentally mindful, and ethically produced personal care solutions.

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Gluten-Free Bakery Market Fueled by Growing Popularity of Plant-Based Ingredients

The global gluten-free bakery market was valued at USD 1.64 billion in 2021 and is projected to expand at a compound annual growth rate (CAGR) of 10.8% from 2022 to 2030. A key factor driving this growth is the rising demand for healthy and nutritious food products, fueled by increasing health awareness worldwide. Additionally, the growing interest in health-focused diets aimed at preventing conditions such as heart disease, diabetes, obesity, chronic pulmonary disease (COPD), and metabolic syndrome is expected to further propel market expansion. New product launches by manufacturers are also playing a significant role in supporting industry growth.

The COVID-19 pandemic led to a surge in demand for healthier food options, including gluten-free bakery products, further strengthening the market. During the pandemic, healthcare professionals recommended the regular consumption of nutritious foods to enhance immunity. With consumers spending more time at home, interest in personal health and fitness grew, boosting sales of gluten-free bakery products like bread, cookies, and biscuits. Moreover, the high global incidence of celiac disease continues to drive product demand.

According to the Celiac Disease Foundation, the prevalence of celiac disease in 2018 was 0.4% in South America, 0.5% in Africa and North America, 0.6% in Asia, and 0.8% in Europe and Oceania. Celiac disease is commonly managed through a gluten-free diet, which helps prevent damage to the intestinal lining and reduces symptoms like diarrhea and abdominal pain. As a result, rising demand for gluten-free products for celiac disease management is accelerating industry growth. Gluten-free bakery items are also gaining popularity among individuals with other health conditions, including inflammatory diseases, autoimmune disorders, and non-celiac gluten sensitivity.

Furthermore, increasing government awareness campaigns promoting gluten-free products for the treatment of celiac and non-celiac conditions are contributing to market growth. These initiatives have raised awareness around celiac disease diagnosis and stimulated product demand. Additionally, the growing trend of healthy eating in developing regions is expected to create further opportunities for market expansion. The adoption of microencapsulation technology to enhance the shelf life of gluten-free bakery products is also expected to drive growth. This technology helps improve both shelf life and texture, particularly in frozen gluten-free baked goods. Consequently, the strong demand for frozen gluten-free bakery items continues to fuel market growth. The availability of diverse product options, along with continuous innovations, is anticipated to positively influence market expansion.

Product Insights

In 2021, the bread segment accounted for the largest market share, contributing more than 36.30% of the total. This dominance is attributed to strong demand for low-carb gluten-free bread, rye bread, wheat-free bread, and similar products, due to their associated health benefits. Gluten-free bread caters to the growing need for convenient and quick meals, especially among working individuals. The ability to customize bread to meet specific dietary needs is also expected to boost this segment. Additionally, increasing consumption of gluten-free bread by individuals with celiac disease further supports segment growth.

Distribution Channel Insights

In 2021, the supermarkets and hypermarkets segment led the market, capturing over 34.00% of global revenue. These retail formats offer a wide selection of products and allow consumers to review product details before purchasing, driving segment growth. A robust offline retail infrastructure in countries like the U.S., China, and India has further bolstered sales of gluten-free bakery products through supermarkets and hypermarkets. The broad availability of healthy food products in these retail outlets has fueled overall sales. Moreover, consumers continue to prefer traditional supermarkets for their convenience and extensive product offerings, contributing to this segment’s expansion.

Get a preview of the latest developments in the Gluten-Free Bakery Market! Download your FREE sample PDF today and explore key data and trends

Regional Insights

North America held the largest market share, contributing over 33.90% of global revenue in 2021, and is expected to maintain its dominance throughout the forecast period. Growth in this region is largely driven by the substantial number of consumers diagnosed with celiac disease. According to a Celiac Disease Foundation survey, approximately 0.6% of the U.S. population is affected by celiac disease. Additionally, strong demand for healthy and nutritious food products in the U.S. and Canada has supported market growth. Increasing interest from millennials and younger consumers in convenient, healthy food options with high nutritional value has further fueled expansion in this region.

Key Market Players

Leading companies in the global gluten-free bakery market include:

  • Amy’s Kitchen
  • Bob’s Red Mill Natural Foods, Inc.
  • Dawn Food Products
  • The Hain Celestial Group
  • Dr. Schar AG
  • Freedom Nutritional Products Ltd.
  • General Mills
  • Conagra Brands
  • Valeo Foods Ltd.
  • WGF Bakery Products
  • Europastry S.A.
  • Kelkin

Gather more insights about the market drivers, restrains and growth of the Gluten-Free Bakery Market

Brain Health Supplements Market Trends Reflect Shift Toward Preventive Healthcare

The global brain health supplements market reached a valuation of USD 8.63 billion in 2022 and is projected to expand at a compound annual growth rate (CAGR) of 13.3% from 2023 to 2030. This growth is largely driven by increasing awareness around mental health concerns, including attention deficits, memory decline, anxiety, and depression. Additionally, a rising preference for natural and herbal health remedies is expected to further propel market expansion during the forecast period. The growing demand for multifunctional supplements that act as energy boosters, antidepressants, cognitive enhancers, and anxiety relievers is likely to stimulate more research and development in this space. Furthermore, heightened interest from the sports industry in improving cognitive performance among athletes is anticipated to create new growth opportunities.

Individuals involved in academic and professional settings are expected to significantly contribute to the rising demand for brain health supplements in the coming years. These products are also expected to gain traction among people dealing with various neurological conditions such as depression, dementia, anxiety, and insomnia.

A report by the World Health Organization (WHO) published in September 2021 highlighted that approximately 280 million people worldwide of all age groups suffer from depression. In the United States, anxiety disorder is one of the most prevalent mental health conditions.

According to an October 2022 report by the Anxiety & Depression Association of America, about 19.1% of U.S. adults—equivalent to 40 million individuals—experience anxiety. As awareness of mental health issues continues to grow, the application scope for brain health supplements is expected to broaden accordingly.

These supplements are also being used to manage other cognitive and age-associated conditions, including hyperactivity and Parkinson’s disease. Growing concern about mental wellness and cognitive health is anticipated to support continued market growth.

Memory-enhancing brain supplements recorded the highest market penetration in 2022. Heightened competition in both educational and professional environments has fueled demand for these products. Moreover, the increasing need to support memory retention among aging populations has further boosted market interest.

Consumers are also drawn to these supplements due to their affordability and ease of access, which are expected to continue driving product adoption and segment growth.

Initially focused on aging baby boomers aiming to delay or prevent cognitive decline, cognitive enhancement supplements are now also being marketed toward millennials, a generation frequently seeking productivity-boosting solutions under high-pressure conditions.

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Regional Insights
North America led the global market in 2022, accounting for over 40.1% of the total share. Demand in the region has seen notable growth, spurred by increasing health consciousness and rising interest in cognitive wellness products, particularly among younger consumers.

A survey by the American Association of Retired Persons (AARP) in June 2019 revealed that a large segment of Americans aged 50 and older regularly consume brain health supplements, primarily driven by concerns over cognitive decline and brain health.

Meanwhile, the Asia Pacific region is projected to experience the fastest growth, with a CAGR of 15.8% from 2023 to 2030. This surge is attributed to heightened awareness of supplement benefits, a preference for natural over pharmaceutical options, and a growing incidence of Alzheimer’s in countries like China, India, and Japan.

Key Players in the Global Brain Health Supplements Market Include:

  • Natural Factors Nutritional Products Ltd
  • Onnit Labs, Inc.
  • Purelife Bioscience Co., Ltd
  • Intelligent Labs
  • Accelerated Intelligence Inc.
  • NOW Foods
  • HVMN Inc.
  • Teva Pharmaceutical Industries Ltd.
  • Peak Nootropics
  • Alternascript

Gather more insights about the market drivers, restrains and growth of the Brain Health Supplements Market

Limonene Market Highlights Global Trade Opportunities and Challenges

The global limonene market is expected to reach USD 497.61 million by 2030 to grow at a CAGR of 6.0% from 2023 to 2030 as per the new report by Grand View Research, Inc. The growth is majorly driven by the increasing demand for natural and eco-friendly products, the growing popularity of citrus flavors and fragrances, and the expanding applications of the product in various industries. The food and beverage industry is expected to be the largest market for the market, as it is widely used as a flavoring agent in a variety of food and beverage product, including soft drinks, juices, and alcoholic beverages. The cosmetics and cleaning industries are also significant consumers as it is widely used as a fragrance and cleaning agent in various personal care and cleaning products.

Companies in the market are investing in research and development to develop new and innovative products, expanding their geographic reach, increasing their production capacity, and adopting a forward integration strategy to remain competitive in the market. For instance, Firmenich has developed a range of limonene-based natural flavors and fragrances, while Givaudan has developed natural and sustainable flavors and fragrances. Citrosuco is one of the largest producers of orange juice and orange peel products in the world, offering a wide range of products, including orange oil and orange peel extract.

Order a free sample PDF of the Limonene Market Intelligence Study, published by Grand View Research.

In addition, the increasing popularity of aromatherapy and essential oils is expected to create new opportunities for the market. It is widely used in aromatherapy as a natural mood enhancer, stress reliever, and immune system booster. The rising popularity of aromatherapy and the growing awareness of the benefits of essential oils are expected to drive the demand for the product in the future.

Moreover, technological advancements in the production are expected to improve efficiency and reduce costs, therefore enabling more affordable and accessible market to consumers. Furthermore, the expanding applications in the pharmaceutical and agriculture industries are expected to offer new growth opportunities for companies operating in the market. For instance, some companies are using innovative techniques such as enzyme-mediated extraction and microwave-assisted extraction to extract limonene from citrus fruits, which is more efficient and cost-effective than traditional extraction methods.

Limonene Market Report Highlights

  • Lemon is the largest source segment which accounts for 33.8% by value in 2022. On the account of its use in various industry such as personal care, pharmaceuticals, cosmetics, and cleaning products. In addition, D-limonene, which is found in lemon oils, is used to treat cancer
  • Personal Care Products are the fastest growing end-use segment with a CAGR of 6.4%, due to its health benefits which help in reducing obesity, cancer, bronchitis, and other diseases
  • It is also being used as a bio pesticide in the agriculture industry, as it has insecticidal and herbicidal properties and is considered safer and more eco-friendly than synthetic pesticides
  • Europe is the fastest growing region with a CAGR of 6.6%. As the region is home to many cosmetics & personal care manufacturers and has thriving opportunities for manufacturers as the demand for bio-based products is growing
  • Florida Chemical Company has expanded its production capacity for citrus oils and derivatives to meet the growing demand from the food and beverage, cosmetics, and cleaning industries

List of Key Players in the Limonene Market

  • Lemonconcentrate S.L.U.
  • Florida Chemical Company (acquired by ADM)
  • Banner Chemicals Limited
  • Citrus Oleo
  • Sucorrico
  • Belize Ltd.
  • Spectrum Chemical
  • Citrosuco

Gather more insights about the market drivers, restrains and growth of the Global Limonene Market

Soup Market Challenges: Addressing Supply Chain Issues and Quality Concerns

The global soup market size is expected to reach USD 26.21 billion by 2030, registering a CAGR of 4.7% from 2024 to 2030, according to a new report by Grand View Research, Inc. Growing demand for processed, ready to eat, and packed food and increasing women workforce are expected to increase the market demand in the upcoming years. In addition, increase in disposable income and changing consumer lifestyle in emerging economies including China and India are anticipated to increase the demand for soups.

Consumption of canned and dried soup products is increasing in North America and Europe, on account of continuous product innovation as per customer behavior and preferences. In addition, growing economic independence among women is increasing the consumption of packed and processed food products in the developed countries.

Access the Soup Market Size, Share & Trends Analysis Report By Product (Canned, Dried, UTH), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online), By Region And Segment Forecasts, 2024 – 2030

Soup being a healthy source of vitamins, minerals, nutrition, and protein serves as a prominent replacement for home cooked food. Therefore, this evolution in the working population is anticipated to significantly influence the demand for soup in future. Demand for soups in restaurants, food outlets, and food joints is expected to acquire a small market share due to growing consumer preference for ready to eat products and rising inclination towards healthy food habits.

Continuous use of cornstarch and salt in canned and dried soup products is expected to act as a restraining factor in the global market. High consumption of corn starch can lead to several health issues like increased level of blood sugar and blood pressure. However, continuous product development by companies such as Campbell Soup Company, which provides new flavors like roasted red pepper and tomato, butternut squash and sweet potato, and harvest carrot and ginger, is expected to influence the buying behavior of the younger population across the globe. The market leaders are focusing on developing new flavors and products in order to make their style statement in the market.

Soup Market Report Highlights

  • By product, The UHT (ultra-high temperature) segment is expected to register the fastest CAGR during the forecast period. The growth of UHT soups is driven by long-shelf-life ingredients that don’t require refrigeration, making them ideal for busy lifestyles and reducing meal waste.
  • The dried segment accounted for the largest market revenue share of 59.5% in 2023. The Growing demand for convenient and prepared-to-eat food alternatives, specifically in busy city populations, offers a significant opportunity for producers to innovate and expand their product services.
  • The supermarkets/hypermarkets segment dominated the market in 2023. Supermarkets/hypermarkets offer various soup varieties from different brands and nutritional needs, providing consumers with vast choices and convenient shopping in the same place.
  • The Europe region dominated the market with a revenue share of 38.9% in 2023. The climate in Europe also plays a role in the growth of the soup market.

Order your free sample copy of “Soup Market Report 2024 – 2030, published by Grand View Research

Key Soup Company Insights

The Soup Market is witnessing substantial growth in the coming years, driven by way of numerous key techniques and factors. Market players are increasingly focusing on product innovation and development to fulfill evolving customer needs and options.

The Campbell Soup Company offers a variety of products, including canned soups, stocks, broths, and sauces. Its product lineup also features snacks such as Goldfish crackers and Milano cookies, beverages such as V8 juices, and pasta sauces under the Prego brand.

Nestle is food & beverage company which operates in various segments including baby food, bottled water coffee, dairy products, and others. The brand also includes Nescafe, KitKat, and Purina. Nestle emphasizes nutrition, health, and wellness in its product offerings.

Key Soup Companies:

The following are the leading companies in the soup market. These companies collectively hold the largest market share and dictate industry trends.

  • Associated British Foods plc
  • Baxters Food Group Limited
  • Campbell Soup Company
  • Conagra Brands, Inc.
  • General Mills, Inc.
  • Hindustan Unilever Limited
  • Nestlé S.A
  • Ottogi Co., Ltd
  • Premier Foods Group Limited
  • The Kraft Heinz Company

About Grand View Research:

Grand View Research, Inc. is a market research and consulting company that provides off-the-shelf, customized research reports and consulting services. To help clients make informed business decisions, we offer market intelligence studies, ensuring relevant and fact-based research across a range of industries, from technology to chemicals, materials, and energy. With a deep-seated understanding of varied business environments, Grand View Research provides strategic objective insights. For more information, visit www.grandviewresearch.com

Contact:

Sherry James

Corporate Sales Specialist, USA

Grand View Research, Inc.

Phone: 1-415-349-0058
Email:  sales@grandviewresearch.com

Functional Protein Market Players: Leading Companies and Their Competitive Strategies

The global functional protein market size is estimated to reach USD 9.48 billion 2030 and is projected to grow at a CAGR of 5.3% from 2024 to 2030. Rising importance of protein-fortified convenience foods as a result of extensive advertising campaigns by nutraceutical suppliers in e-commerce portals and electronics media is expected to have a substantial impact. Furthermore, the increasing market penetration of powdered drink mixes as a result of product innovation by companies including General Foods Corporation is expected to play a crucial role in promoting the functional proteins consumption in the near future.

Whey protein isolates (WPI) accounted for 26.1% of global industry share in 2016. The segment is expected to witness significant gains owing to the introduction of the product forms in vanilla and chocolate flavors on a global level. Furthermore, increasing awareness towards enhancing muscular strength among athletes as well as gym professionals in emerging markets including Mexico, South Africa, China, and India is expected to broaden the application scope of WPI as sports nutrition goods over the next eight years.

Access the Functional Protein Market Size, Share & Trends Analysis Report, By Product, By Source (Animal Based, Plant Based), By Form (Dry, Liquid), By Application, By Region, And Segment Forecasts, 2024 – 2030

Functional Protein Market Report Highlights

  • Functional beverage segment is expected to witness the fastest CAGR over the forecast period. Rising importance of protein shakes for weight management amongst working class professionals as a result of endorsement by fitness experts to use functional beverage is expected to expand the industry size.
  • Dry form held the largest revenue share in 2023. Rising R&D spending towards the processing of spray-dried serum (SDS), spray-dried plasma (SDP) and globulin concentrate which are processed to use as colostrum supplements or replacers for feeding calves is expected to open the new avenues.
  • Asia Pacific is projected to witness high revenue growth at a CAGR of 36.8% in 2023. Significant gains in functional food & beverage production in China, India, and Malaysia as a result of favorable government policies including the reduction in import duties of consumables or equipment, to promote the foreign investments is expected to play a fundamental role in increase the fortification of functional nutrition ingredients.

Key Functional Protein Company Insights

Some key companies in the functional protein market include Abbott Nutrition; Kerry Group; and Fonterra Co-operative Group.

Abbott Nutrition offers a broad spectrum of products under various categories such as based on age, feeding route, product form (bar, liquid, powder), and dietary considerations. They offer medical food recipes catering to the needs of individuals with specific conditions.

Kerry Group offers functional foods in the dairy and non-dairy segment. Its broad spectrum of products includes plant-based as well as dairy-based food solutions, readymade and frozen foods, and meat and meat-based foods. Besides human consumption needs, they also operate in the animal and pet nutrition segment.

Order your free sample copy of “Functional Protein Market Report 2024 – 2030, published by Grand View Research

Key Functional Protein Companies:

The following are the leading companies in the functional protein market. These companies collectively hold the largest market share and dictate industry trends.

  • Abbott Nutrition
  • Amway Corporation
  • Archer Daniels Midland Company
  • Arla Foods Ingredients Group P/S
  • Cargill, Incorporated
  • DuPont de Nemours, Inc.
  • Fonterra Co-operative Group
  • FrieslandCampina
  • Glanbia plc
  • Kerry Group

About Grand View Research:

Grand View Research, Inc. is a market research and consulting company that provides off-the-shelf, customized research reports and consulting services. To help clients make informed business decisions, we offer market intelligence studies, ensuring relevant and fact-based research across a range of industries, from technology to chemicals, materials, and energy. With a deep-seated understanding of varied business environments, Grand View Research provides strategic objective insights. For more information, visit www.grandviewresearch.com

Contact:

Sherry James

Corporate Sales Specialist, USA

Grand View Research, Inc.

Phone: 1-415-349-0058
Email:  sales@grandviewresearch.com

CIS Insulin Market: The Impact of COVID-19 on Diabetes Care

The CIS insulin market size is expected to reach USD 4.67 billion by 2030, registering a CAGR of 5.6% from 2024 to 2030, according to a new report by Grand View Research, Inc.  The presence of an extensive pipeline portfolio of products exhibiting higher efficacies and their subsequent commercialization over the next six years is expected to serve this market as a high impact rendering driver. The introduction of government initiatives aimed at improving the affordability of insulin via price reduction, such as the collaboration between the government of Ukraine and Indar to reduce the price of insulin by 20% in 2013 is expected to have positive influence on demand. Some of the other drivers of this market include increasing attempts made by manufacturers to capitalize on the untapped opportunities by opening new manufacturing units to improve the supply of insulin and growing incidence rates of type II diabetes are some of the factors expected to fuel future market growth.

Access the CIS Insulin Market Size, Share & Trends Analysis Report By Product, By Type (Human Insulin, Insulin Analog), By Application (Type 1 Diabetes), By Distribution Channel, By Region, And Segment Forecasts, 2024 – 2030

CIS Insulin Market Report Highlights

  • Poland CIS Insulin market held a substantial market share of 10.3% in 2023 due to various factors influencing market growth, including drivers, constraints, opportunities, and threats
  • Long-acting Insulin dominated the market and accounted for a share of 52.7% in 2023. Long-acting insulins mimic natural insulin with a slower onset of action and are mainly utilized as basal insulins.
  • Type 1 Diabetes dominated the market and accounted for a share of 79.6% in 2023. Type 1 diabetes primarily affects children, teenagers, and some adults. Type 2 Diabetes is expected to register the fastest CAGR of 11.6% during the forecast period, driven by the increasing prevalence of the condition in the CIS region.
  • Insulin analog led the market with the largest revenue share of 89.0% in 2023. Insulin analogs are a form of engineered insulin that starts working quickly and has an instant impact on the body’s functions.

Key CIS Insulin Company Insights

Leading insulin manufacturers are adopting strategies such as new product launches, partnerships, and mergers to increase market share. The arrival of biosimilar insulin has created opportunities for new players. Governments in the CIS region are providing support to local producers, encouraging multinational companies to set up production units. Investments in R&D are also driving innovation in insulin drugs and devices.

Order your free sample copy of “CIS Insulin Market Report 2024 – 2030, published by Grand View Research

Some of the key companies in the CIS Insulin market include

Novo Nordisk A/S focuses on developing, manufacturing, and selling pharmaceutical products. The company specializes in providing diabetes care, including insulin delivery systems and various other diabetes products. Novo Nordisk is also active in fields such as managing haemostasis, treating growth disorders, and providing hormone replacement therapy.

Eli Lilly and Company, a pharmaceutical company transforms scientific research into treatments to improve the lives of individuals globally. By utilizing biotechnology, chemistry, and genetic medicine, company is pushing the boundaries of science to address major global health issues.

  • Key CIS Insulin Companies:
  • Eli Lilly and Company
  • Sanofi S.A.
  • Boehringer Ingelheim International GmbH
  • Oramed Pharmaceuticals Inc.
  • Novo Nordisk A/S
  • Merck & Co., Inc.
  • Bristol-Myers Squibb Company
  • Novartis AG

About Grand View Research:

Grand View Research, Inc. is a market research and consulting company that provides off-the-shelf, customized research reports and consulting services. To help clients make informed business decisions, we offer market intelligence studies, ensuring relevant and fact-based research across a range of industries, from technology to chemicals, materials, and energy. With a deep-seated understanding of varied business environments, Grand View Research provides strategic objective insights. For more information, visit www.grandviewresearch.com

Contact:

Sherry James

Corporate Sales Specialist, USA

Grand View Research, Inc.

Phone: 1-415-349-0058
Email:  sales@grandviewresearch.com

Biotech Flavor Market: Addressing Challenges in Flavor Production

The global biotech flavor market size is expected to reach USD 2.45 billion by 2030, expanding at a CAGR of 8.2% from 2024 to 2030, according to a new report by Grand View Research, Inc. Growing awareness regarding nutritional benefits such as stimulation of appetite and content of citric acid to boost immune and rising health consciousness are expected to drive the market in the next few years.

Growing penetration of natural flavoring due to advancement in various types of beverages has been driving the demand for the global market. Beverages infused with biotech flavors help in boosting energy level, metabolism, and other bodily functions. Flavors such as lemon and cucumber help in stimulating liver functions and strengthening veins. Growing trend of convergence between biotech and nutraceuticals driven by increasing application of ingredients claims to have various health benefits. For instance, Robertet introduced Xtreme Flavors with high impact, true fruit, authentic, and natural flavoring that can be infused in various beverage preparations. Some of the flavors include plum and plum sugar, pear, watermelon, and apple.

Access the Biotech Flavor Market Size, Share & Trends Analysis Report By Type (Vanilla, Fruity Flavor, Others), By Form (Liquid, Powder, Paste), By Application, By Region, And Segment Forecasts, 2024 – 2030

The powder form held the largest market share and generated a revenue of USD 17.1 billion in 2018. This segment consists of energy drinks powder, yogurt powder, butter powder, and others with features that are applicable in maintaining health. The liquid form is expected to expand at a CAGR of 7.4% over the forecast period. Growing awareness and popularity of liquid form due to its wide usage in beverages such as fruits and vegetables juices, energy drinks, and sodas with the respective taste preference is the key factor driving the segment demand.

Vanilla flavor accounted for the largest market share with a revenue of USD 17.8 in 2018. This flavoring is mostly used in food products due to its benefits such as powerful antioxidant, antibacterial, anti-inflammatory, and cholesterol stabilizers. Fruity flavor is expected to register a CAGR of 7.3% in the forecast period due to increased application in the form of jams and growing research and development expenditure in the respective market. Consumers are demanding healthier options for food spreads and fillings, which, in turn, has driven the demand for fruity flavors. Major market players have been significantly carrying out research and development to make these products available according to the needs of consumers. For instance, IFF Inc. derives natural ingredients from flowers, fruits, and botanical products with the help of specialized drying technology by eliminating water with best taste, nutrition, and color matrix intact in juice drinks, carbonated beverages, candy chewing gum, yogurt, ice cream, and cheese.

North America was the largest regional market with a revenue of USD 14.2 billion in 2018. The region is expected to maintain its lead over the forecast period. Increasing preference for healthy ready to eat and drink products in U.S. is expected to drive the companies to develop more of biotech flavor infused consumables. Growing consumption of packaged food is another driver for the market growth in the region. Key players in the global market include Givaudan; Firmenich SA; IFF Inc.; Symrise AG; Wild Flavors; Takasago International Corporation; Mane Flavors; Frutarom; Sensient Technology Ltd.; and Roberetet.

Biotech Flavor Market Report Highlights

·        By type, fruity flavor is expected to register a CAGR of 9.0% from 2024 to 2030

·        The powder segment accounted for the largest market revenue share in 2023.

·        North America dominated the biotech flavor market with a revenue share of 39.6% in 2023.

·        Asia Pacific Biotech Flavors market is anticipated to witness significant growth in the biotech flavor market.

·        The biotech flavor market is highly competitive in nature due to presence of the main players including Givaudan

·        Various manufacturers are concentrating on new product launches and capacity expansion to estimate existing and future demand patterns from upcoming product segments.

Order your free sample copy of “Biotech Flavor Market Report 2024 – 2030, published by Grand View Research

Key Biotech Flavor Company Insights


Some of the key companies in the biotech flavor market include Givaudan SA, Firmenich SA, Symrise AG, International Flavors & Fragrances Inc. (IFF), Takasago International Corporation, Sensient Technologies Corporation, Kerry Group plc, Bell Flavors & Fragrances Inc., and Flavorchem Corporation. Vendors in the market are focusing on increasing customer base to gain a competitive edge in the industry. Therefore, key players are taking several strategic initiatives, such as mergers and acquisitions, and partnerships with other major companies.

Firmenich SA offers high-quality fragrances, flavor components, and oral care items. The company’s offerings in the biotech flavor space include a sequence of innovative ingredients designed to provide customers with essential nutrients, catering to the growing interest in natural, sustainable, and clean-label products.

Givaudan SA’s biotech flavor offerings are built upon its molecular biology, fermentation technology, and expertise in extracting natural ingredients. The company specializes in developing flavors through microbial fermentation and enzymatic transformation, allowing the production of authentic and sustainable flavor profiles. These biotech flavor are designed to meet stringent regulatory standards and consumer preferences for clean-label products that are natural, transparent, and free from synthetic additives. 

About Grand View Research:

Grand View Research, Inc. is a market research and consulting company that provides off-the-shelf, customized research reports and consulting services. To help clients make informed business decisions, we offer market intelligence studies, ensuring relevant and fact-based research across a range of industries, from technology to chemicals, materials, and energy. With a deep-seated understanding of varied business environments, Grand View Research provides strategic objective insights. For more information, visit www.grandviewresearch.com

Contact:

Sherry James

Corporate Sales Specialist, USA

Grand View Research, Inc.

Phone: 1-415-349-0058
Email:  sales@grandviewresearch.com

NPK Fertilizers Market Drivers: Technological Advances and Sustainability

The global NPK fertilizers market size is expected to reach USD 94.60 billion by 2030 and is projected to grow at a CAGR of 3.1% from 2024 to 2030, according to a new report by Grand View Research, Inc. The market plays a crucial role in supporting the agriculture agricultural industry by enhancing crop yields and ensuring food security. The NPK fertilizers are indispensable for plant growth, improving soil health, and sustaining global agricultural production. As the world grapples with increasing food demand and shrinking arable land, the importance of NPK fertilizers continues to rise, driving the market’s steady expansion.

The most significant factor driving the market growth is the ever-increasing global demand for food. The world’s population is expected to reach 9.7 billion by 250, and this population boom is straining the global food supply. As agricultural land becomes more limited, farmers are under pressure to maximize yields from existing fields. NPK fertilizers are an essential component of modern farming techniques that help farmers meet this demand by enhancing soil fertility and promoting higher yields.

The report “NPK Fertilizers Market Size, Share & Trends Analysis Report By Crop Type (Cereals & Grains, Oilseeds & Pulses), By Mode of Application (Fertigation, Foliar), By Form, By Region, And Segment Forecasts, 2024 – 2030” is available now to Grand View Research customers and can also be purchased directly

Advancements in fertilizer technology have been pivotal in driving growth in the market. Modern production methods are making it easier to create more efficient slow-release NPK fertilizers, which provide a steady supply of nutrients to plants over an extended period. Precision agriculture technologies such as satellite-guided nutrient application have also made fertilizer use more targeted and efficient, reducing waste and minimizing environmental impact.

Governments around the world, particularly in emerging economies, are recognizing the importance of fertilizers in achieving food security. Many countries have introduced subsidies, incentives, and supportive policies to encourage the use of NPK fertilizers. In countries such as India and China, where agriculture is a major economic sector, governments have implemented extensive subsidy programs to lower the cost of fertilizers for farmers, driving market demand.

NPK Fertilizers Market Report Highlights:

  • Based on form, the liquid form dominated the market and accounted for a revenue share of 61.29% in 2023. Liquid NPK fertilizer is a concentrated solution that provides plants with the essential nutrients Nitrogen (N), Phosphorus (P), and Potassium (K) in a soluble form. This formulation allows plants to quickly absorb, leading to more immediate effects than solid fertilizers.
  • In terms of crop type, fruits & vegetables emerged as the fastest-growing crop type, which is anticipated to witness a CAGR of 3.8% over the forecast period. Fruits & vegetables also greatly benefit from NPK fertilizers, which have a composition more suited to their unique nutritional needs. The correct NPK formulas enhance fruit size, improve vegetable quality, and boost overall yield.
  • In terms of mode of application, fertigation emerged as the fastest-growing mode, which is anticipated to grow at a CAGR of 3.6% over the forecast period. Fertigation involves injecting NPK fertilizers into the irrigation system and distributing nutrients directly to the plant’s root zone. This method allows for precise control over the timing and rate of fertilizer application, ensuring that plants get exactly what they need for optimal growth.
  • Asia Pacific dominated the market and accounted for a 53.05% share in 2023. This growth is attributed to increasing demand and consumption of processed and convenience food in the region.

Order your free sample copy of “NPK Fertilizers Market Report 2024 – 2030, published by Grand View Research

NPK Fertilizers Market Segmentation

Grand View Research has segmented the global NPK fertilizers market based on crop type, mode of application, form, and region:

  • NPK Fertilizer Crop Type Outlook (Volume, Kilotons; Revenue, USD Billion, 2018 – 2030­)
    • Cereals & Grains
    • Oilseeds & Pulses
    • Fruits & Vegetables
    • Other Crop Types
  • NPK Fertilizer Mode of Application Outlook (Volume, Kilotons; Revenue, USD Billion, 2018 – 2030)
    • Fertigation
    • Foliar
    • Others
  • NPK Fertilizer Form Outlook (Volume, Kilotons; Revenue, USD Billion, 2018 – 2030)
    • Dry
    • Liquid
  • NPK Fertilizer Regional Outlook (Volume, Kilotons; Revenue, USD Billion, 2018 – 2030) 
    • North America
      • U.S.
      • Canada
      • Mexico
    • Europe
      • Germany
      • UK
      • France
      • Italy
      • Spain
    • Asia Pacific
      • China
      • Japan
      • India
      • South Korea
    • Central & South America
      • Brazil
      • Argentina
    • Middle East and Africa
      • Saudi Arabia
      • South Africa

List of Key Players in the NPK Fertilizers Market

  • Akzo Nobel N.V.
  • AGROFERT
  • Yara International ASA
  • The Mosaic Company
  • Isarel Chemicals Ltd.
  • Eurochem
  • PotashCorp.
  • K+S Akitengesellschaft
  • Haifa Chemical Ltd
  • Aditya Birla Chemicals

About Grand View Research:

Grand View Research, Inc. is a market research and consulting company that provides off-the-shelf, customized research reports and consulting services. To help clients make informed business decisions, we offer market intelligence studies, ensuring relevant and fact-based research across a range of industries, from technology to chemicals, materials, and energy. With a deep-seated understanding of varied business environments, Grand View Research provides strategic objective insights. For more information, visit www.grandviewresearch.com

Contact:

Sherry James

Corporate Sales Specialist, USA

Grand View Research, Inc.

Phone: 1-415-349-0058
Email:  sales@grandviewresearch.com

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